Keep the Change: A Clueless Tipper's Quest to Become the Guru of the Gratuity - Rilegato

“Funny and fascinating. . . . After reading this book, you’ll be sure to generously tip your hotel housekeepers and parking valets.” (Wall Street Journal)

“A hilarious, irreverent etiquette guide.” (Forbes)

“Half travelogue, half manifesto, the book recounts his misadventures in tipping as he travels across America talking with a cross-section of the 3 percent of the workforce that relies on tips.” (Mother Jones)

“Full of amusing tales of big tippers and tightwads told by waiters, shoeshine men, bathroom attendants, strippers and more.” (Newsday)

“A hilariously uncensored etiquette diatribe.” (Kirkus Reviews)

“Even seasoned service veterans might be surprised by the discoveries revealed in the book.” (Boston Herald)

“Giving a little extra just got easier with a master’s guide to gratuities. New York is the capital of tipping and no one understands that better than Steve Dublanica. The 42-year-old waiter-turned-author shares his expertise in Keep the Change.” (Daily News)

“Funny and illuminating, it’s recommended to anyone seeking enlightenment about gratuities.” (Library Journal)

“I’m not sure what the proper etiquette is for tipping authors, but we should all give a nice bonus to Steve Dublanica for writing such a funny and surprising book on this oft-overlooked part of everyday life.” (A.J. Jacobs)

PRAISE FOR WAITER RANT: “...amusing and informative...along with the stories, some of which are hilarious, Dublanica provides useful advice for the customer...Waiter Rant is as delightful as it is irreverent.” (Washington Post Book World)