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Descrizione libro Hardcover. Condizione: New. Signed. Codice articolo mon0000220952
Descrizione libro Hardcover. Condizione: New. In shrink wrap. Codice articolo 50-03953
Descrizione libro Hardcover. Condizione: new. Codice articolo 9780307718280
Descrizione libro Hardcover. Condizione: New. Condizione sovraccoperta: New. 1st Edition. This is a New and Unread copy of the first edition (1st printing). Codice articolo 051839
Descrizione libro Condizione: New. Brand New. Codice articolo 9780307718280
Descrizione libro Condizione: New. Codice articolo 28699129-n
Descrizione libro Condizione: new. Codice articolo newMercantile_030771828X
Descrizione libro Hardcover. Condizione: new. Brand New Copy. Codice articolo BBB_new030771828X
Descrizione libro Hardcover. Condizione: new. New. Fast Shipping and good customer service. Codice articolo Holz_New_030771828X
Descrizione libro Hardcover. Condizione: new. Hardcover. The New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaurant. When Alice Waters opened the doors of her "little French restaurant" in Berkeley, California in 1971 at the age of 27, no one ever anticipated the indelible mark it would leave on the culinary landscapeAlice least of all. Fueled in equal parts by naivete and a relentless pursuit of beauty and pure flavor, she turned her passion project into an iconic institution that redefined American cuisine for generations of chefs and food lovers. In Coming to My Senses Alice retraces the events that led her to 1517 Shattuck Avenue and the tumultuous times that emboldened her to find her own voice as a cook when the prevailing food culture was embracing convenience and uniformity. Moving from a repressive suburban upbringing to Berkeley in 1964 at the height of the Free Speech Movement and campus unrest, she was drawn into a bohemian circle of charismatic figures whose views on design, politics, film, and food would ultimately inform the unique culture on which Chez Panisse was founded. Dotted with stories, recipes, photographs, and letters, Coming to My Senses is at once deeply personal and modestly understated, a quietly revealing look at one woman's evolution from a rebellious yet impressionable follower to a respected activist who effects social and political change on a global level through the common bond of food. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780307718280