Articoli correlati a Feeding a Yen: Savoring Local Specialties, from Kansas...
![9780375759963: Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco [Lingua Inglese]](https://pictures.abebooks.com/isbn/9780375759963-it.jpg)
In a witty compilation of eating adventures around the world, the best-selling author of American Fried chronicles his search for great meals in different locales, from posole in northern New Mexico or pan bagnat in Nice to ceviche in Ecuador or a Greenwich Village restaurant offering some nine hundred items on its menu. Reprint. 40,000 first printing.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Recensione:
“Calvin Trillin is to food writing what Chaplin was to film acting.”
—Business Week
“Tasty morsels . . . will have the reader gnawing the book’s cover for lack of the perfect bagel . . . or the succulent boudin.”
—The Dallas Morning News
“One of the most brilliant humorists of our times . . . Trillin is guaranteed good reading.”
—Charleston Post and Courier
“Trillin never loses track of the ultimate meaning of food—that it connects us to those we care about the most deeply.”
—The New York Times Book Review
“Trillin is the guide on a magical mystery tour punctuated by eccentric characters made memorable by his deft touch.”
—The Denver Post
L'autore:
—Business Week
“Tasty morsels . . . will have the reader gnawing the book’s cover for lack of the perfect bagel . . . or the succulent boudin.”
—The Dallas Morning News
“One of the most brilliant humorists of our times . . . Trillin is guaranteed good reading.”
—Charleston Post and Courier
“Trillin never loses track of the ultimate meaning of food—that it connects us to those we care about the most deeply.”
—The New York Times Book Review
“Trillin is the guide on a magical mystery tour punctuated by eccentric characters made memorable by his deft touch.”
—The Denver Post
CALVIN TRILLIN has been called “perhaps the finest reporter in America,” and “a classic American humorist.”
A onetime writer for Time, The New Yorker and a current contributor to The Nation, he is the author of several collections of essays and three comic novels, including the national bestseller Tepper Isn’t Going Out. He has also written three previous books on eating, American Fried, Alice, Let's Eat and Third Helpings, and the acclaimed memoirs, Messages from My Father, a New York Times best seller, and Family Man. His next book will be "Obliviously On He Sails," a collection of satirical verse about the George W, Bush presidency.
A onetime writer for Time, The New Yorker and a current contributor to The Nation, he is the author of several collections of essays and three comic novels, including the national bestseller Tepper Isn’t Going Out. He has also written three previous books on eating, American Fried, Alice, Let's Eat and Third Helpings, and the acclaimed memoirs, Messages from My Father, a New York Times best seller, and Family Man. His next book will be "Obliviously On He Sails," a collection of satirical verse about the George W, Bush presidency.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
- EditoreRandom House Trade Paperbacks
- Data di pubblicazione2004
- ISBN 10 0375759964
- ISBN 13 9780375759963
- RilegaturaCopertina flessibile
- Numero di pagine224
- Valutazione libreria
Compra nuovo
Scopri di più su questo articolo![9780375759963: Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco [Lingua Inglese]](http://assets.prod.abebookscdn.com/cdn/shared/images/common/loading/collections-spinner.gif)
EUR 18,32
Spese di spedizione:
GRATIS
In U.S.A.
I migliori risultati di ricerca su AbeBooks
Foto dell'editore
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
Editore:
Random House Trade Paperbacks
(2004)
ISBN 10: 0375759964
ISBN 13: 9780375759963
Nuovo
Paperback
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Paperback. Condizione: New. Codice articolo 0375759964-11-26502698
Compra nuovo
EUR 18,32
Convertire valuta
Immagini fornite dal venditore
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco by Trillin, Calvin [Paperback ]
Editore:
Random House Trade Paperbacks
(2004)
ISBN 10: 0375759964
ISBN 13: 9780375759963
Nuovo
Soft Cover
Quantità: 10
Da:
Valutazione libreria
Descrizione libro Soft Cover. Condizione: new. Codice articolo 9780375759963
Compra nuovo
EUR 18,33
Convertire valuta
Immagini fornite dal venditore
Feeding a Yen : Savoring Local Specialties, from Kansas City to Cuzco
Editore:
Random House Publishing Group
(2004)
ISBN 10: 0375759964
ISBN 13: 9780375759963
Nuovo
Brossura
Quantità: 5
Da:
Valutazione libreria
Descrizione libro Condizione: New. Codice articolo 2332707-n
Compra nuovo
EUR 15,93
Convertire valuta
Foto dell'editore
Feeding a Yen (Paperback)
Editore:
Random House USA Inc, New York
(2004)
ISBN 10: 0375759964
ISBN 13: 9780375759963
Nuovo
Paperback
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Paperback. Condizione: new. Paperback. Calvin Trillin has never been a champion of the continental cuisine palaces he used to refer to as La Maison de la Casa House. What he treasures is the superb local specialty. And he will go anywhere to find one. As it happens, some of his favorite dishes can be found only in their place of origin. Join Trillin on his charming, funny culinary adventures as he samples fried marlin in Barbados and the barbecue of his boyhood in Kansas City. Travel alongside as he hunts for the authentic fish taco, and participates in a boudin blitzkrieg in the part of Louisiana where people are accustomed to buying these spicy sausages and polishing them off in the parking lot. (Cajun boudin not only doesnt get outside the state, it usually doesnt even get home.) In New York, Trillin even tries to use a glorious local specialty, the bagel, to lure his daughters back from California. Feeding a Yen is a delightful reminder of why New York magazine called Calvin Trillin our funniest food writer. "Under cover of a mania for dim sum, spaghetti carbonara, and pit barbecue, he is actually a superlative prose stylist, an inimitable humorist, and an absolutely first-rate people writer."--"The Washington Post Book World." Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780375759963
Compra nuovo
EUR 18,39
Convertire valuta
Foto dell'editore
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
Editore:
Random House Trade Paperbacks
(2024)
ISBN 10: 0375759964
ISBN 13: 9780375759963
Nuovo
Paperback
Quantità: 20
Da:
Valutazione libreria
Descrizione libro Paperback. Condizione: New. Brand New! This item is printed on demand. Codice articolo 0375759964
Compra nuovo
EUR 18,71
Convertire valuta
Foto dell'editore
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
Editore:
Random House Publishing Group
(2004)
ISBN 10: 0375759964
ISBN 13: 9780375759963
Nuovo
Brossura
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Condizione: New. Buy with confidence! Book is in new, never-used condition 0.6. Codice articolo bk0375759964xvz189zvxnew
Compra nuovo
EUR 19,06
Convertire valuta
Foto dell'editore
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
Editore:
Random House Publishing Group
(2004)
ISBN 10: 0375759964
ISBN 13: 9780375759963
Nuovo
Brossura
Quantità: > 20
Da:
Valutazione libreria
Descrizione libro Condizione: New. Codice articolo I-9780375759963
Compra nuovo
EUR 19,09
Convertire valuta
Foto dell'editore
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
Editore:
Random House Publishing Group
(2004)
ISBN 10: 0375759964
ISBN 13: 9780375759963
Nuovo
Paperback
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Paperback. Condizione: new. New. Fast Shipping and good customer service. Codice articolo Holz_New_0375759964
Compra nuovo
EUR 21,39
Convertire valuta
Foto dell'editore
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
Editore:
Random House Publishing Group
(2004)
ISBN 10: 0375759964
ISBN 13: 9780375759963
Nuovo
Brossura
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Condizione: New. New! This book is in the same immaculate condition as when it was published 0.6. Codice articolo 353-0375759964-new
Compra nuovo
EUR 25,20
Convertire valuta
Foto dell'editore
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
Editore:
Random House Publishing Group
(2004)
ISBN 10: 0375759964
ISBN 13: 9780375759963
Nuovo
Brossura
Quantità: > 20
Da:
Valutazione libreria
Descrizione libro Condizione: New. Special order direct from the distributor. Codice articolo ING9780375759963
Compra nuovo
EUR 17,18
Convertire valuta