Quick and Easy Meals in 15 to 45 Minutes.
Dana McCauley, co-author of Last Dinner on the Titanic and contributor to Canadian Living, Elm Street and Homemaker's, has put together a collection of fabulous dishes born of her love affair with noodles. Using her expert knowledge of food and ingredients, McCauley incorporates the flavours of Asia, Africa, the Mediterranean and the Middle East into her recipes with ingredients that are readily available in most Canadian supermarkets. All the recipes, including Mango and Rice Noodle Salad in Lettuce Cups, Peas and Potatoes with Orecchiette, Spinach Noodles with Spicy Green Curry and Asparagus, Tarragon and Lemon Fettuccine, are fast and easy to prepare -- 45 of these recipes can be made in 15 minutes or less! -- they suit the lifestyles of people who must eat on the run but who don't want to sacrifice taste, quality or nutrition. Noodles Express is also perfect for the occasional vegetarian -- those of us who want to eat less meat, but are bored with pasta and tomato sauce. This is quick, healthy cooking at its most delicious and ingenious.
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L'autore:
Dana McCauley, trained at the Stratford Chef's School, is the co-author of Last Dinner on the Titanic (Hyperion, 1997). She contributes to Canadian Living, Elm Street, President's Choice Magazine and Homemaker's and was food editor of Style at Home and Why Magazine. She lives in Toronto.
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- EditoreRandom House Canada
- Data di pubblicazione1999
- ISBN 10 0679310177
- ISBN 13 9780679310174
- RilegaturaCopertina flessibile