Articoli correlati a Bread
- EditoreRobert Hale Ltd
- Data di pubblicazione1975
- ISBN 10 0709150490
- ISBN 13 9780709150497
- RilegaturaCopertina rigida
- Numero edizione1
- Numero di pagine208
Compra usato
Condizioni: discretoA readable copy of the book which... Scopri di più su questo articolo
EUR 2,28
Spese di spedizione:
EUR 5,63
Da: Regno Unito a: U.S.A.
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Foto dell'editore
Bread
Editore:
Robert Hale, London
(1975)
ISBN 10: 0709150490
ISBN 13: 9780709150497
Antico o usato
Rilegato
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Hardback. Condizione: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Codice articolo GOR006662676
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EUR 2,28
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Foto dell'editore
Bread
Editore:
Robert Hale, London England
(1975)
ISBN 10: 0709150490
ISBN 13: 9780709150497
Antico o usato
Rilegato
Prima edizione
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Cloth. Condizione: Very Good. Condizione sovraccoperta: Good. First Edition. Hardback. First Edition. Slight shelf wear to edges of D/J. Price clipped to D/J. This book offers fully illustrated, step-by-step basic instructions and more than 100 recipes which are carefully explicit and easy to follow. Beginning with yeast breads, the recipes range through all varieties of breads - challahs, long loaves, ryes, flat breads, and batter breads.rolls, bagels, doughnuts, and tea breads.popovers, muffins, biscuits, and scones. There are Indian bred - both American and Eastern - corn bread, spoon bread, brown bread, blini. There is even a pizza (with wheat germ in the dough), complete with sauce. Every recipe is fully tested. Illustrations. 206 pp. (We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions etc.). Codice articolo 075959
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EUR 8,71
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Foto dell'editore
Bread
Editore:
Robert Hale Ltd
(1975)
ISBN 10: 0709150490
ISBN 13: 9780709150497
Antico o usato
Rilegato
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Hardcover. Condizione: Acceptable. Ex-library book, usual markings. Hardback with dust cover. Well read copy with some spine wear and stains or markings to dust cover; otherwise in good condition. Quick dispatch from UK seller. Codice articolo mon0000077366
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EUR 2,65
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Immagini fornite dal venditore
Bread. First Printing
Editore:
London. Robert Hale Ltd
(1975)
ISBN 10: 0709150490
ISBN 13: 9780709150497
Antico o usato
Rilegato
Prima edizione
Quantità: 1
Da:
Valutazione libreria
Descrizione libro Hardcover. Condizione: Fine. Condizione sovraccoperta: Near Fine. 1st Edition. London. Robert Hale Ltd. 1975. First Edition. Hard Cover. Crown octavo 7½" by 5" (190 mm x 126 mm). 200 pp. Dark burgundy cloth with gilt titles to the spine. Slight softening at the head of the spine; no other wear. Dust wrapper is clipped and the rear white wrap is a little toned at the top portion. Near fine with no wear to edges or corners. This book offers fully illustrated, step-by-step basic instructions and more than 100 recipes which are carefully explicit and easy to follow. Beginning with yeast breads, the recipes range through all varieties of breads - challahs, long loaves, ryes, flat breads, and batter breads.rolls, bagels, doughnuts, and tea breads.popovers, muffins, biscuits, and scones. Also corn bread, spoon bread, brown bread and blini. There is even a pizza (with wheat germ in the dough. A culinary vintage classic with many line drawings to accompany the recipes. Codice articolo 2327MAR005
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EUR 36,27
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