From the Back Cover:
The doctor's at it again—and never has a deli chicken tasted so good.
Serve Wow! for dinner tonight. Sharing hundreds of inventive ideas and tips, the Dinner Doctor shows how to transform convenient supermarket foods, Cinderella-like, into meals that are downright delicious. Coastal Shrimp and Tomato Rice, Five-Minute Gazpacho, Asian Chicken Salad, Savory Pork Carnitas, Frozen Mud Pie, and a baker's dozen of brand-new Cake Mix Doctor cakes—in all, over 230 kid-pleasing, plate-cleaning, ask-for-seconds appetizers, soups, salads, main courses, sides, and desserts.
About the Author:
Anne Byrn is known to millions of fans through her Cake Mix Doctor and Dinner Doctor cookbooks, which she's promoted in over 200 television appearances on Good Morning America, Roker on the Road, QVC, and local stations. Her books are also favorite subjects for lifestyle editors in newspapers across the country. Anne lives in Nashville, Tennessee, with her husband and three children.
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