Spese di spedizione:
EUR 5,29
Da: Regno Unito a: U.S.A.
Descrizione libro paperback. Condizione: New. Language: eng. Codice articolo 9780789338099
Descrizione libro Condizione: New. Codice articolo 37564673-n
Descrizione libro Paperback. Condizione: new. Brand New Copy. Codice articolo BBB_new0789338092
Descrizione libro Soft Cover. Condizione: new. Codice articolo 9780789338099
Descrizione libro Paperback. Condizione: new. Paperback. Butchery was nearly a dead art, until a recent renaissance turned progressive meat cutters into culinary cult idols. Inspired by a locally driven, nose-to-tail approach to butchery, this new wave of meat mavens is redefining the way we buy and cook our beef, pork, fowl, and game. The momentum of this revived butcher-love has created a carnivorous frenzy, pulling a new generation of home cooks straight into the kitchen Primal Cuts: Cooking with America s Best Butchers is their modern meat bible.Marissa Guggiana, food activist, writer, and fourth generation meat purveyor, traveled the country to discover 50 of our most gifted butchers and share their favorite dishes, personal stories, and cooking techniques. From the Michelin star chef to the small farmer who raises free-range animals butchers are the guide for this unique visual cookbook, packed with tons of their most prized recipes and good old-fashioned know-how. Readers will learn how to cook conventional and unconventional meat cuts, how to talk to their local butcher, and even how to source and buy their own whole animals for their home freezer. Much more than just a cookbook, Primal Cuts is a revealing look into the lives, philosophy, and work of true food artisans, all bound by a common respect for the food they produce and an absolute love for what they do. Primal Cuts is a revealing look into the lives, philosophy, and work of true food artisans, all bound by a common respect for the food they produce and an absolute love for what they do. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780789338099
Descrizione libro Paperback / softback. Condizione: New. New copy - Usually dispatched within 4 working days. Codice articolo B9780789338099
Descrizione libro Condizione: New. In. Codice articolo ria9780789338099_new
Descrizione libro Paperback. Condizione: Brand New. 2nd edition. 287 pages. 10.25x8.00x1.00 inches. In Stock. Codice articolo __0789338092
Descrizione libro Condizione: New. 2020. Paperback. . . . . . Codice articolo V9780789338099
Descrizione libro Paperback. Condizione: new. Buy for Great customer experience. Codice articolo GoldenDragon0789338092