Spese di spedizione:
EUR 5,28
Da: Regno Unito a: U.S.A.
Descrizione libro Hardcover. Condizione: Very Good. Mozzarella: Inventive Recipes from Leading Chefs with Buffalo Mozzarella This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 7719-9780952766537
Descrizione libro Hardcover. Condizione: Used: Acceptable. Hardback with D/J in very good condition. 1998 Scriptum Editions. Inventive recipes from leading chefs with Buffalo Mozzarella. Mozzarella cheese is eaten fresh as is, or paired with local produce to bring out its natural flavours. With the emphasis on freshness and the basic quality of ingredients, this text brings together a collection of recipes from Britain's leading chefs. - used books, secondhand books, out of print books, hard to find books, for sale, second-hand books, college books, student books, nonfiction, first edition, signed copies, non-fiction books delivered world wide. ISBN 0-9527665-3-1. 0952766531. Codice articolo 19863
Descrizione libro Hardcover. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 6545-9780952766537
Descrizione libro Hardcover. Condizione: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Codice articolo CHL9766210
Descrizione libro Hardcover. Condizione: Good. Condizione sovraccoperta: Very Good. Irvine, Sian - Photographs (illustratore). First Edition. 160 pages. Fresh mozzarella, made in the traditional way from buffalo milk, is the irrestible element in the sixty recipes comprising this collection. For something special why not try the Bocconcini and Caviar?. Codice articolo 26119