Recensione:
“This book is a must-have for anyone who enjoys good wine! Joe Bastianich and David Lynch are not only great wine experts, they are true wine lovers. Their knowledge and passion shine through in every page of this invaluable book. They are the perfect team to give consumers the inside track on buying and enjoying Italian wines.” —Angelo Gaja, Barbaresco, Italy
“This is a great, compact wine book. You can stick it in your bag and take it with you to your local wine shop (or to Italy) and all the information you need will be right there at your fingertips.” —Jamie Oliver
L'autore:
Joseph Bastianich is a co-owner, with Mario Batali, of the New York City restaurants Babbo, Esca, Lupa, Otto, and Casa Mono, as well as the wine shop Italian Wine Merchants. A two-time James Beard Award nominee for Outstanding Wine Professional, he is also the proprietor of an award-winning wine estate in Friuli, as well as a new estate in Tuscany called La Mozza. He lives in Greenwich, Connecticut.
David Lynch is the wine director at Babbo restaurant, where he oversees one of the most ambitious wine lists in the country. A longtime contributor to wine and food publications as both a writer and an editor, he is also a two-time James Beard Award winner—for Outstanding Wine Service at Babbo and for his writing on spirits, wine, and beer. He lives in New York City.
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