Descrizione libro Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!. Codice articolo OTF-S-9781786751287

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The Instant Coffee Shop: How to open a café in one week by Millar, Darcy [Paperback ]

Millar, Darcy

Editore: Palazzo Editions (2023)

ISBN 10: 1786751283 ISBN 13: 9781786751287

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Descrizione libro Soft Cover. Condizione: new. Codice articolo 9781786751287

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The Instant Coffee Shop: How to open a caf� in one week

Millar, Darcy

Editore: Head Start (2023)

ISBN 10: 1786751283 ISBN 13: 9781786751287

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California Books
(Miami, FL, U.S.A.)

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Descrizione libro Condizione: New. Codice articolo I-9781786751287

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The Instant Coffee Shop (Paperback)

Darcy Millar

Editore: Palazzo Editions Ltd, Bath (2023)

ISBN 10: 1786751283 ISBN 13: 9781786751287

Nuovo Paperback Quantit�: 1

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Descrizione libro Paperback. Condizione: new. Paperback. A must-read for anyone thinking of opening a coffee shop; everything you need to know is here. Make your first investment this very practical guide and it will save you time, money and heartache. "If you read this book and absorb its contents, once you have secured a site and stocked up with the minimum necessary equipment, you will be able to serve your first cup of coffee within seven days. It won't be easy it may even be the hardest working week of your life but it is certainly doable. I know, because I have done it myself. The book even includes a seven-day countdown to opening, with tips on cost effective short cuts and an invaluable list of key pitfalls to avoid." Darcy Millar is the owner of two bustling coffee shops in Copenhagan. Here he shares how he did it and shows how you can do it too. This is a complete practical guide and manual to opening a modern coffee shop, covering every aspect with detailed, step-by-step advice on subjects from the essential how to brew good coffee to how to design and fit out a venue that suits your aims, whatever your budget. . A book for coffee-shop professionals, or would-be professionals, to help them get started or to improve their offer; also for coffee enthusiasts, hungry for detail . A practical 'how to' manual for anyone looking to open a coffee shop, along with the story of a successful entrepreneur who did just that . Includes a seven-day countdown to opening, with tips on cost effective short cuts and an invaluable list of key pitfalls to avoid AUTHOR: Darcy Millar was born and educated in London. After travelling in Australia, New Zealand and south-east Asia, he studied English literature at Manchester University. While studying for masters degrees in Copenhagen and Malmoe , he supported himself by working in a succession of cafes, steadily building his skills and developing a passion for all things coffee. Fast-forward a few years, and he is living that dream as the proprietor of Darcy's Kaffe in Copenhagen, with two branches, eighteen staff and hundreds (perhaps even thousands) of regular customers, whom he regards as friends. A must-read for anyone thinking of opening a coffee shop; everything you need to know is here. Make your first investment this very practical guide and it will save you time, money and heartache. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9781786751287

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