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Editore: Harcourt, 1982
ISBN 10: 0156333406ISBN 13: 9780156333405
Da: Red's Corner LLC, Tucker, GA, U.S.A.
Libro
Condizione: Good. All orders ship by next business day! This is a used paperback book. Has moderate wear on cover and/or pages. Has no markings on pages. Spine has been opened/creased. Front cover has crease(s). Back cover has crease(s). For USED books, we cannot guarantee supplemental materials such as CDs, DVDs, access codes and other materials. We are a small company and very thankful for your business!.
Editore: Alfred a Knopf Inc, Westminister, Maryland, U.S.A., 1981
ISBN 10: 0394411544ISBN 13: 9780394411545
Da: Time & Time Again, Carlisle, PA, U.S.A.
Libro
Soft Cover. Condizione: Near Fine. No Jacket. the only flaw is a tiny bend to upper front corner.
Editore: Alfred a Knopf Inc, Westminister, Maryland, U.S.A., 1981
ISBN 10: 0394411544ISBN 13: 9780394411545
Da: Mountain Books, Kent, CT, U.S.A.
Libro Prima edizione
Hardcover. Condizione: Good Minus. First Edition. Classic cookbook by James Beard. Some marks on the covers. We ship fast. Size: Over Sized.
Editore: Random House, New York, 1974
ISBN 10: 039448505XISBN 13: 9780394485058
Da: Canal Bookyard, Upper Black Eddy, PA, U.S.A.
Libro Prima edizione
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. Gold titles on green cloth spine with yellow boards, 316 pages plus 10 pages of introductory material and a 17 page index. This more a treatise on food than a cookbook.
Editore: Random House Inc, Westminster, Maryland, U.S.A., 1984
ISBN 10: 0394724704ISBN 13: 9780394724706
Da: Time & Time Again, Carlisle, PA, U.S.A.
Libro
Soft Cover. Condizione: Near Fine. THE ONLY FLAW IS A MINISCULE BUMP ON TOP CORNER OF COVER.
Editore: Harcourt, 1982
ISBN 10: 0156333406ISBN 13: 9780156333405
Libro
Condizione: Good. Good condition. (Cooking, Cookbook) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Editore: Weathervane Books, Westminster, Maryland, U.S.A., 1989
ISBN 10: 051768800XISBN 13: 9780517688007
Da: Samuel H. Rokusek, Bookseller, Pleasant Prairie, WI, U.S.A.
Libro
Cloth. Condizione: Very Good +. Condizione sovraccoperta: Good +. First Thus. First printing of this issue. Original copyright 1981. Original price of $16.95 printed on dust jacket front flap. Jacket has one small closed tear now protected in paper backed polyester film. Book has one line of writing in ink on ffep.
Editore: Alfred a Knopf Inc, Westminister, Maryland, U.S.A., 1981
ISBN 10: 0394411544ISBN 13: 9780394411545
Da: Crotchety Rancher's Books, Dalton Gardens, ID, U.S.A.
Libro
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Very Clean Book, Almost New. "The Great New 1000 Recipe Cookbook In Which The Dean Of American Cookery Shares The Expertise Of A Lifetime And With A Happy New Emphasis On Lightness, Freshness, Flexibility, And Surprise Presents Dishes For Every Course And Every Occasion From Soups To Sherbets From Salads To Pies.".
Editore: Rizzoli, 2016
ISBN 10: 0847847462ISBN 13: 9780847847464
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: New.
Editore: Rizzoli, 2016
ISBN 10: 0847847462ISBN 13: 9780847847464
Da: GreatBookPrices, Columbia, MD, U.S.A.
Libro
Condizione: As New. Unread book in perfect condition.
Editore: Harcourt, 1982
ISBN 10: 0156333406ISBN 13: 9780156333405
Da: Books Unplugged, Amherst, NY, U.S.A.
Libro
Condizione: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 0.45.
Editore: Harcourt, 1982
ISBN 10: 0156333406ISBN 13: 9780156333405
Da: GoldenWavesOfBooks, Fayetteville, TX, U.S.A.
Libro
Paperback. Condizione: new. New. Fast Shipping and good customer service.
Editore: Rizzoli, 2016
ISBN 10: 0847847462ISBN 13: 9780847847464
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: As New. Unread book in perfect condition.
Editore: Harcourt, 1982
ISBN 10: 0156333406ISBN 13: 9780156333405
Da: Front Cover Books, Denver, CO, U.S.A.
Libro
Condizione: new.
Editore: Harcourt, 1982
ISBN 10: 0156333406ISBN 13: 9780156333405
Da: The Book Spot, Sioux Falls, SD, U.S.A.
Libro
Paperback. Condizione: New.
Editore: Rizzoli, 2016
ISBN 10: 0847847462ISBN 13: 9780847847464
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Libro
Condizione: New.
Editore: Harcourt, 1982
ISBN 10: 0156333406ISBN 13: 9780156333405
Da: Wizard Books, Long Beach, CA, U.S.A.
Libro
Paperback. Condizione: new. New.
Editore: Harcourt, 1982
ISBN 10: 0156333406ISBN 13: 9780156333405
Da: GoldBooks, Denver, CO, U.S.A.
Libro
Paperback. Condizione: new. New Copy. Customer Service Guaranteed.
Editore: Harcourt, 1982
ISBN 10: 0156333406ISBN 13: 9780156333405
Da: the good news resource, Park Forest, IL, U.S.A.
Libro Prima edizione
Soft cover. Condizione: Very Good. 1st Edition. 1st printing, $4.95 price tag from Chicago's flag ship store Marshall Fields. Sound, tight, clean text.
Editore: Harcourt, 1982
ISBN 10: 0156333406ISBN 13: 9780156333405
Da: BennettBooksLtd, North Las Vegas, NV, U.S.A.
Libro
Condizione: New. New. In shrink wrap. Looks like an interesting title! 0.45.
Editore: RIZZOLI INTERNATIONAL, 2016
ISBN 10: 0847847462ISBN 13: 9780847847464
Da: Books Import Srl, Milano, MI, Italia
Libro