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Editore: Henry Holt and Co. (BYR), New York, 1975
Da: Hastings of Coral Springs, Altamonte Springs, FL, U.S.A.
Libro
Paper Covered Boards. Condizione: Fair. Condizione sovraccoperta: Fair. 2nd Edition. This is the updated and enlarged edition. The extremities are moderately worn. The edges of the text block and endpapers are foxed and soiled. Scattered foxing and soil in the text. Tattered jacket. 1.94 lb.
Editore: The Colonial Williamsburg Foundation, 1975
ISBN 10: 0030867045ISBN 13: 9780030867040
Da: gigabooks, Spokane, WA, U.S.A.
Libro
Hard Cover. Condizione: Very Good. Condizione sovraccoperta: Good. Hard Cover - VG/Good - Other than small repair to dust jacket book is clean and tight - Illustrated - Index.
Editore: Colonial Williamsburg c1971, 1975, Williamsburg, VA, 1971
Da: Gil's Book Loft, Binghamton, NY, U.S.A.
Soft cover. Condizione: Near Fine. 1984 6th ptg. ISBN: 0-910412-92-8. Indexed. Commentary by Joan Parry Dutton Taylor B. Lewis Jr photos. near fine, larger trade paper, photo covers. Clean, tight 172 pgs. Book.
Editore: The Colonial Williamsburg Foundation, Williamsburg, Virginia, 1984
ISBN 10: 0910412928ISBN 13: 9780910412926
Da: Prairie Creek Books LLC., Torrington, WY, U.S.A.
Libro
Soft cover. Condizione: Very Good. No Jacket. Photographs and Drawings (illustratore). Updated and Enlarged. G/none, used, 6th printing of the updated and enlarged edition, 172 pp. Interior clean, no marks except an inked date at the top fore-corner of the half title page, binding tight. Slight rubbing to wraps, no chips or tears, spine sunned, corners lightly rubbed.
Editore: Updated and Enlarged. Williamsburg (VA), 1976., 1976
Da: Bee & Thistle Books, Greene, RI, U.S.A.
Colonial Williamsburg Foundation. 172pp. 2nd edition, 2nd pr. C.1971,1975. Owner's label on fep, otherwise very good in pc but very good dj. Color photos. by Taylor Biggs Lewis Jr., dwgs. by Vernon Wooten. Traditional and contemporary recipes from Colonial Williamsburg's inns and taverns, along with menus and historical commentary. American cookery. #1231. Postpaid.
Editore: The Colonial Williamsburg Foundation, Williamsburg, Virginia, 1971
ISBN 10: 0910412928ISBN 13: 9780910412926
Da: Prairie Creek Books LLC., Torrington, WY, U.S.A.
Libro Prima edizione
Soft cover. Condizione: Very Good. No Jacket. Photographs and Drawings (illustratore). 1st Edition. VG/none, used, 1st printing, color illustrated stiff paper wraps, 168 pp. Interior clean, no marks, binding tight. Slight rubbing to wraps, no chips or tears, corners square.
Editore: The Colonial Williamsburg Foundation, Williamsburg, VA, 1971
ISBN 10: 0910412928ISBN 13: 9780910412926
Da: Voyageur Book Shop, Milwaukee, WI, U.S.A.
Libro Prima edizione
Full Leather. Condizione: Near Fine. Condizione sovraccoperta: No Dust Jacket. First Edition. 168pp. Blue leather hard cover with black decoration, red and gilt leather spine title. Bookplate inside back cover signed by the book binder.Spine lightly sunned. Size: 4to - over 9¾" - 12" tall. F.
Editore: The Colonial Williamsburg Foundation, Williamsburgh, Virginia, 1978
ISBN 10: 0910412928ISBN 13: 9780910412926
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Libro
Soft cover. Condizione: Very Good. Color Photographs & Line Drawings (illustratore). Third Printing. A very nice unused copy. 7 X 10" 172 pages. Traditional and contemporary recipes initially compiled and adapted from the taverns and inns of Colonial Williamsburg by Letha Booth, updated and enlarged by the staff of Colonial Williamsbug with commentary by Joan Parry Dutton. Illustrated with color photographs by Taylor Biggs Lewis, Jr. and line drawings by Vernon Wooten. Mrs. Letha Booth was an important part of the Willaimsburg tradition. She was the manager of Travis House, Colonial Williamsburg's first restaurant in the eighteenth-century manner, from 1946 until 1951, and there-after until her retirement she managed the famous King's Arms Tavern.
Editore: The Colonial Williamsburg Foundation, Williamsburgh, Virginia, 1992
ISBN 10: 091041291XISBN 13: 9780910412919
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Libro
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Very Good. Color Photographs & Line Drawings (illustratore). Tenth Printing. Dust jacket has small repair on back panel, otherwise without flaw. Traditional and contemporary recipes initially compiled and adapted from the taverns and inns of Colonial Williamsburg by Letha Booth, updated and enlarged by the staff of Colonial Williamsbug with commentary by Joan Parry Dutton. Illustrated with color photographs by Taylor Biggs Lewis, Jr. and line drawings by Vernon Wooten. Mrs. Letha Booth was an important part of the Willaimsburg tradition. She was the manager of Travis House, Colonial Williamsburg's first restaurant in the eighteenth-century manner, from 1946 until 1951, and there-after until her retirement she managed the famous King's Arms Tavern.
Editore: Holt, Rinehart & Winston, 1976
Da: Robinson Street Books, IOBA, Binghamton, NY, U.S.A.
Membro dell'associazione: IOBA
Libro
paperback. Condizione: good. Prompt shipment, with tracking. we ship in CLEAN SECURE BOXES NEW BOXES Good, trade paperback book, sunned, 172 pages, sm4to.